Black Currant

$7.45 

This variant is currently sold out

A deep purple cup of tea enjoyed both hot and iced. Black currant farming was banned in the United States over a hundred years ago because the bush was linked to causing a tree disease. Since then many states lifted the ban and the berry is enjoying a bit of a comeback, mainly in New England. Black currants are also popularly used in jellies and jams. The tea is fruity and sweet.

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